In the heart of the Dordogne Valley, 8 km from Sarlat, Christine and Thierry will be your hosts in this authentic farm still in operation, and its dovecote from the 14th century.
You will discover tourist sites and gastronomy dear to the Périgord Noir, in particular thanks to the table d'hôtes (milled tourin, sarladaise potato porcini mushrooms, foie gras, duck confit, stuffed neck, gizzard salad, Perigord stew, stew of asparagus, lasagna with duck breast, chicken with verjuice, and not forgetting the nut tart or in season the acacia flower fritters…)
The owners of the premises welcome you in a calm and peaceful setting in 4 comfortable rooms for 2 to 3 people.
Television lounge, open courtyard, private parking.
Free WiFi in all rooms.
A real welcome at the farm: a memorable stay in the heart of Perigord traditions!
Don't hesitate any longer, contact us!